Very Easy Polka Kielbasa

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READY IN: 45mins
Recipe by Sally Lyn

My father used to make this for me all the time. I have cooked this for other people and they always ask for more. Make a pan of cornbread and eat up. Its even better the next day! Please try and leave feedback. I want to know if you enjoy it as much as I do!

Ingredients Nutrition


  1. slice sausage, half potatoes, break apart Cabbage, quarter onions put all ingredients in a dutch oven, put the lid on it.
  2. Cook on medium heat for approximately 30-45 minutes.
  3. Its better to leave the lid on the pot for the flavors to mix.

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