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    You are in: Home / Recipes / Very Easy Lemon Bars Recipe
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    Very Easy Lemon Bars

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on April 28, 2003

      I made strawberry bars instead, by using strawberry pie filling. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2006

      These are a moist lemon bars. I used a 9 x 13 pan. They stay together once cut.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 06, 2010

      These were very moist and very tender. Lots of lemon flavor. I made these in a 10 x 15 inch pan.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 18, 2006

      These tasted great! I used a 9"x13" pan, and the "bars" were more like a cake. They weren't thin like I expected. I wonder if a 10"x15" pan was meant.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2005

      This is the easiest lemon bar recipie! I've made it several times now and I can't believe I forgot to post a rave review. I will have to try other pie fillings...

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2013

      Super easy & Very tasty!!! This is definitely a keeper!!!!<br/>(I "frosted" them with conf. sugar, butter & lemon juice "frosting".)

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    Nutritional Facts for Very Easy Lemon Bars

    Serving Size: 1 (454 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 31.3
     
    Calories from Fat 0
    61%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 61.9 mg
    2%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 3.7 g
    14%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    lemon pie filling

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