Very Easy Hamburger Stroganoff

"My family makes this yummy recipe often. It's great for late dinners when you have only a few minutes to serve to your family. Note: For super-quick meals, freeze lots of browned hamburger in 1-lb portions. Then add seasonings with the soup and milk. MUCH faster!"
 
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photo by Pneuma photo by Pneuma
photo by Pneuma
Ready In:
10mins
Ingredients:
7
Serves:
6-8
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ingredients

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directions

  • Brown hamburger with pepper, paprika, salt and minced onion.
  • Add soup and milk and simmer until heated through.
  • Taste a bit. If it needs more seasonings, add it by 1/4 or 1/2 teaspoons.
  • Serve on rice, noodles or a sandwich (we always do rice, but the original recipe says you can make it into a sandwich or put it on noodles.

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Reviews

  1. This was very good just the right flavor not heavy. I added about 1/4 cup of onion dip which was already prepared. It gave it a little more pop. Thanks.
     
  2. Fabulous! A real time saver at the end of a busy day with a hungry family waiting! I followed the recipe but added a few dashes of Worcestershire and served over pasta...everyone loved it and I loved the change from the usual spaghetti quick dinner. A real keeper!!
     
  3. These were filling and delicious! Had DH make this and he shaped them into meatballs. Tried this with rice and left over mashed potatoes from Recipe #289714. I prefer serving this with the latter. Love the cream of mushroom with it! Thanks! Made and reviewed for Recipe Swap #16.
     
  4. Super tasty and super easy! My husband actually licked the plate and went back for more. The only substitution I made was to add a little bit of seasoned salt in as well. I'll definitely make this again. Thanks!
     
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