Very Easy Chicken Artichoke Shell Dish
Added May 09, 2005 | Recipe #121213
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This was FAB! I changed it a bit, for our tastes, adding some red pepper flakes to the mixture, and not putting the alfredo sauce into the stuffing, only on the top and in the botom of the baking dish. My husband loved it! Next time I am going to use broccoli instead of artichoke hearts, for a variation. Thanks so much for a great idea!!!
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Nutritional Facts for Very Easy Chicken Artichoke Shell Dish
Serving Size: 1 (158 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 294.4
Calories from Fat 154
52%
Total Fat 17.2 g
26%
Saturated Fat 8.3 g
41%
Cholesterol 119.2 mg
39%
Sodium 173.2 mg
7%
Total Carbohydrate 8.8 g
2%
Dietary Fiber 3.0 g
12%
Sugars 0.8 g
3%
Protein 26.4 g
52%
The following items or measurements are not included:
pasta shells
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