5 Reviews

This brought my Cinco de Mayo celebration to a whole new level!!! Although the cranberries had a nice tartness to them, they were not as acidic as the typical lime margarita. Absolutely delicious!

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JackieOhNo! May 09, 2011

This is quite delish! I cut the recipe to make .50 pitcher serving which made two tall tumblers full. I loved just the right amount of tartness, which the cranberries bring. The only thing I would do differently would be to puree the liquids, strain and then blend with the ice. There was a lot of pulp from the cranberries and I ended up straining the ends of our drinks so we could finish them. These were the perfect accompanyment to our grilled chicken caesar salads and made for a lovely summer supper. Thanks mikekey!

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momaphet July 31, 2010

Yummy Yummy! My husband and I have been on a margarita kick lately so was excited to try this one out. It was absolutely delicious! After I drank a glass of it, I realized that I halved the entire recipe except for the amount of sugar. It still was great! I'm looking forward to making it with all of the correct ingredient amounts! :) I made half of the recipe and it was a full blender pitcher for me. Thanks so much for sharing this keeper of a recipe, Mikekey!

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Shelby Jo September 03, 2008

This was very good. So easy to make too. I made 1 pitcher and it was plenty for my friends and I. Thanks mikekey. Made for SSC Pet Parade.

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~Nimz~ July 19, 2008

I enjoyed this making mine just 1 pitcher full keeping the ingredients as called for. I place all the ingredients into the blender and added ice to fill and blended till smooth. And glad I did! A delight! What a great way to get your cranberries.....

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Rita~ December 12, 2006
Very Cranberry Margarita