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    You are in: Home / Recipes / Very Berry Fruit Salad Recipe
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    Very Berry Fruit Salad

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Manami's Note:

    This recipe is courtesy of Patricia Wells, copyright 2004. Saw this on a Barefoot Contessa show on the Food Network. The balsamic vinegar gives this dish such a lovely sweetness and tartness at the same time. Really delicious!

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    Units: US | Metric


    1. 1
      Place 6 dessert glasses in the refrigerator.
    2. 2
      In a large bowl, combine the berries, vinegar and sugar.
    3. 3
      Stir gently.
    4. 4
      Cover securely with plastic wrap and refrigerate for 30 minutes to 1 hour.
    5. 5
      Spoon the berries in chilled glasses.
    6. 6
      Garnish with a sprig of fresh mint.

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    Ratings & Reviews:

    • on July 06, 2007


      This worked out very well for my husband and I. Chris cut the fruit up (strawberries) and placed in a large bowl. Throughout the week we would take the amount we wanted and Chris would add Splenda to his and I would add the balsamic vinegar to my portion. We both got to enjoy the fruits of the season enhanced in our own special way.

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    Nutritional Facts for Very Berry Fruit Salad

    Serving Size: 1 (171 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 108.8

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