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    You are in: Home / Recipes / Very Berry Delight (Non Dairy!) Recipe
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    Very Berry Delight (Non Dairy!)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 28, 2010

      Simple to put together. I used frozen fruit. I really enjoyed this. I have been looking for more ways to use tofu and the berries are healthy as well. Made for Comfort Cafe Jan. 2010

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    • on July 30, 2009

      Very easy to make. It has an unusual texture that I am not used to. It is very chocolately. Made for the Summer Comfort Cafe.

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    • on July 17, 2009

      This was quick and easy to make (I reduced it to one serving) and surprisingly good - I'm not usually a a tofu eater. The chocolate tofu mix is very rich and has a bit of a tang - kind of like frozen yogurt. Two things that I found conflicting - Tofu comes in firm, medium, silken and soft - I did see one silken medium but that was it, no firm silken, so I went with the silken I served this over 3 berry blend as suggested, which was a nice combination. Also, why call for dark chocolate and then add sugar? I used Fran's Bittersweet Chocolate. My DD who is lactose intolerant liked it even though she doesn't care for very rich things - she thought it would be good with cake. Thanks Lynn for taking me outside my normal cooking zone. Made for the Comfort Cafe Recipe of the Day July 09

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    Nutritional Facts for Very Berry Delight (Non Dairy!)

    Serving Size: 1 (203 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 295.4
     
    Calories from Fat 181
    61%
    Total Fat 20.1 g
    31%
    Saturated Fat 11.6 g
    58%
    Cholesterol 0.0 mg
    0%
    Sodium 25.1 mg
    1%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 10.2 g
    40%
    Sugars 17.7 g
    71%
    Protein 8.4 g
    16%

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