1 Review

I halfed the recipe and maybe I didn't get the measurements right but the cake after 50 minutes of baking was still a little "soggy" at the bottom. I used melted margarine instead of oil. I 'll make it again exactly like the recipe said. The top of the cake though was very tasty! Thanks for posting! I made it for PAC Spring 08.

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katia April 03, 2008
Versatile Vegetarian Sponge Cake