Veronica's Pineapple Salsa Pork with Rice

Total Time
Prep 5 mins
Cook 20 mins

I love a sweet/spicy salsa especially over my pork. Another ediets recipe that's healthy and delicious. For added flavor, sautee an onion with the pork.

Ingredients Nutrition


  1. Combine chili powder, cumin, paprika, black pepper and rub over both sides of pork.
  2. Heat oil over medium heat.
  3. Saute pork about 3-5 minutes on each side or until done.
  4. Remove from pan, cover and keep warm (putting it in the microwave works great- of course, don't turn it on) Using the same skillet, add pineapple with juice and salsa.
  5. Raise heat to medium-high and bring to a boil.
  6. Cook 1-2 minutes, add cilantro and oregano, and continue to cook for 1-2 more minutes, or until sauce is thickened.
  7. Serve pork over a bed of rice and top with sauce.
Most Helpful

This dish turned out quite well! Even my husband (who is generally not a fan of pork dishes) liked it. I will defintely make this again. Thanks!

Sharkbabee December 25, 2002