Vermont-Style Bananas Foster

READY IN: 6mins
Recipe by echo echo

Simple and yummy, made with maple syrup. Walnuts can be substituted for the pecans.

Top Review by Brenda.

Wow! This is so easy to make and absolutely delicious. I used walnuts instead of pecans and we just loved it! YUM! Thanks for sharing- Nick's Mom

Ingredients Nutrition


  1. Combine syrup and rum in a large skillet.
  2. Bring to a simmer over medium-low heat, so that bubbles gently begin to break surface.
  3. Add bananas.
  4. Simmer, uncovered, 3 minutes, stirring occasionally.
  5. Add nuts and simmer 1 minute more (do NOT overcook or banana mixture will turn dark).
  6. Serve immediately over frozen yogurt.

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