Total Time
Prep 5 mins
Cook 6 mins

Touches home...

Ingredients Nutrition


  1. Heat broiler.
  2. Rinse and dry salmon.
  3. Combine the mustard and salt. Rub on salmon.
  4. Dip in syrup to coat.
  5. Broil 3 minutes each side, basting with syrup.
  6. YUM!


Most Helpful

So simple yet so delicious! I happen to have a jug of Vermont maple syrop from our vacation last summer, so this was a perfect choice to use some of it. :)

Lori Mama January 12, 2009

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