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    You are in: Home / Recipes / Verena's Mystery Biscuits Recipe
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    Verena's Mystery Biscuits

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 06, 2009

      Very easy biscuits to make and baked up to a light golden brown in about 23 minutes (my oven is old, sometimes it takes longer). These are ingredients I always have on hand, so this is a keeper for quick biscuits. Made for Fall 2009 PIck A Chef.

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    • on April 28, 2009

      I rarely make drop biscuits, but was intrigued by the mayo in this recipe. The biscuits were easy to make, rose well in the oven, and baked golden brown in the time stated. My family was very happy with homemade biscuits. Thank you for sharing the recipe. Made for Spring '09 Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Verena's Mystery Biscuits

    Serving Size: 1 (577 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1318.5
     
    Calories from Fat 279
    21%
    Total Fat 31.0 g
    47%
    Saturated Fat 8.8 g
    44%
    Cholesterol 49.4 mg
    16%
    Sodium 3956.9 mg
    164%
    Total Carbohydrate 223.6 g
    74%
    Dietary Fiber 6.7 g
    27%
    Sugars 8.6 g
    34%
    Protein 34.3 g
    68%

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