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    You are in: Home / Recipes / Vera's Honey Applesauce Bread Recipe
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    Vera's Honey Applesauce Bread

    Vera's Honey Applesauce Bread. Photo by Mikekey

    1/1 Photo of Vera's Honey Applesauce Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    20 mins

    1 hr 10 mins

    AshK's Note:

    Another great recipe passed on to me by my husband's grandma. I usually don't make bread, but this one is a keeper.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Sift flour, baking powder, salt, cinnamon and sugar together.
    3. 3
      Combine egg, milk, shortening and honey.
    4. 4
      Add egg mixture to the flour mixture.
    5. 5
      Mix until the flower is dampened.
    6. 6
      Stir in applesauce and raisins.
    7. 7
      Fold in wheat flakes.
    8. 8
      Turn into greased 9x5x3-inch loaf pan.
    9. 9
      Bake at 350 degrees for one hour and 10 minutes or until done.
    10. 10
      Cool in pan for 10 minutes before removing.
    11. 11
      Wrap in foil and store overnight for easiest slicing.

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    Ratings & Reviews:

    • on January 13, 2008

      45

      Tagged Beverage Tag Holiday 2008 This is very good bread. I like that it is a quick bread and the apples and raisins make me feel as though it is healthy! I usually make a banana type bread but his was great for breakfast or the sweet tooth. I also made this recipe a 2nd time for muffins. DH liked them to take with him for breakfast as he has given up eating donuts. :) I used wheat flakes first time and bran flakes the 22nd time, subbed 1/4 cup splenda for the sugar, and low fat applesauce in 2nd batch. Both tasted great! This is a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 09, 2007

      45

      This was tasty. I used Splenda for the sugar but kept the honey. I think less honey or Splenda/sugar would work, though. Was a tad on the sweet side. I left out the raisins (don't like them!) I adjusted bake time down as directed by makers of Splenda.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2007

      45

      This was great! A little sweet for me, but I'm not a big sweets person. My daughter just gobbled this up and while my DH hasn't tried it yet, I'm sure it'll be gone as soon as he does. It was a little crumbly/dry so I think next time I'll try baking it for only 1 hour.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vera's Honey Applesauce Bread

    Serving Size: 1 (128 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 424.6
     
    Calories from Fat 132
    31%
    Total Fat 14.7 g
    22%
    Saturated Fat 3.8 g
    19%
    Cholesterol 28.5 mg
    9%
    Sodium 435.2 mg
    18%
    Total Carbohydrate 69.8 g
    23%
    Dietary Fiber 2.8 g
    11%
    Sugars 33.8 g
    135%
    Protein 6.0 g
    12%

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