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    You are in: Home / Recipes / Venison Steaks With Gravy Recipe
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    Venison Steaks With Gravy

    Average Rating:

    2 Total Reviews

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    • on February 08, 2009

      Very good venison recipe. The taste was really good and I do not care for the gamey taste of venison and this marinade knocks it. you wont know you are eating venison. I served it with mashed potatoes. Thanks for the great recipe

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    • on January 13, 2008

      This is a great recipe!! I only used about half the vinegar and doubled the recipe! I also, did not use the remaining marinade for gravy. I just added more steaks to fix for tomorrow! The family loved it! DH was thrilled, DD(9) ate two steaks! DS(8) thought it was GREAT! DD(7) also thought it was really good! Can't wait to eat steak again tomorrow!

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    Nutritional Facts for Venison Steaks With Gravy

    Serving Size: 1 (76 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 54.5
     
    Calories from Fat 10
    18%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1050.9 mg
    43%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 7.3 g
    29%
    Protein 1.9 g
    3%

    The following items or measurements are not included:

    venison steak

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