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    You are in: Home / Recipes / Venison Steak on the Grill Recipe
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    Venison Steak on the Grill

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    nursevb8's Note:

    My years growing up in WV taught me how to cook venison in many ways. This is my favorite and so quick and moist.

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    Ingredients:

    Serves: 2-4

    Yield:

    steaks

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a foil pouch, homemade or store bought now.
    2. 2
      Place on the grill. Cooking times vary depending on thickness of steaks and how well done you prefer them.
    3. 3
      Remove from grill and pour onto plate with whatever sides you like.
    4. 4
      Great with au gratin potatoes and green beans.

    Ratings & Reviews:

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    Nutritional Facts for Venison Steak on the Grill

    Serving Size: 1 (67 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 135.2
     
    Calories from Fat 106
    78%
    Total Fat 11.8 g
    18%
    Saturated Fat 7.3 g
    36%
    Cholesterol 30.5 mg
    10%
    Sodium 87.0 mg
    3%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 1.3 g
    5%
    Sugars 2.9 g
    11%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    venison steak

    seasoning salt

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