Prep 5 mins
Cook 2 hrs
A tasty marinade for venison steaks.
- 1⁄2 cup soy sauce
- 1⁄2 cup dry sherry
- 1⁄2 cup olive oil
- 1 medium onion, diced
- 5 cloves garlic, minced
- 1 teaspoon grated fresh ginger
- 10 juniper berries, crushed
- 1 teaspoon orange rind
- 1 teaspoon black pepper
- Whisk all ingredients together and marinate the steaks for 2 hours.
- Grill to preference.
Haven't made this yet, but Penzey's carries juniper berries. They are a very nice spice with venison
Great marinade. I used this recipe for venison burgers, omitting the olive oil, juniper berries and orange rind.
Since I didnt want to run all over town looking for juniper berries,I tried it with 1/3 cup of gin instead of the juniper berries and it was just ok. I think I can make a better marinade on my own but i will give it another shot if I find the berries.