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    You are in: Home / Recipes / Venison Loaf Recipe
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    Venison Loaf

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 15, 2010

    • on May 12, 2006

      DIB's, I would highly recommemd this loaf. My whole family thought it was very good. My sister dropped by at the time I made it and stated it was the best loaf she had ever tasted. I like adding the pork. I think it makes it. Thanks for this tasty recipe.

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    Nutritional Facts for Venison Loaf

    Serving Size: 1 (187 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 534.4
     
    Calories from Fat 368
    68%
    Total Fat 40.9 g
    62%
    Saturated Fat 15.1 g
    75%
    Cholesterol 178.8 mg
    59%
    Sodium 952.2 mg
    39%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.7 g
    7%
    Protein 32.7 g
    65%

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