Venison Chops in Crock Pot
- Ready In:
- 8hrs 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 6-12 venison chops, with bone
- 297.66 g can cream of mushroom soup
- 29.58 ml dried rosemary
- pepper
directions
- Place venison chops, can be right from the freezer,in a crock pot treated with cooking spray.
- Pour can of cream of mushroom soup over the top and sprinkle with the rosemary and pepper.
- Cook on low all day.
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RECIPE SUBMITTED BY
I live in Western New York and work about 2 miles from my home. My favorite meals are for the crock pot. I love coming home from work and having dinner practically finished. My favorite recipes don't have too many or too weird ingredients.