Prep 5 mins
Cook 0 mins
Only three ingredients a nice after dinner drink. Although I tend to more than double this recipe.
Make and share this Velvet Hammer recipe from Food.com.
- In a cocktail shaker add three cubes of ice.
- Add remaining ingredients.
- Shake well, strain into a chilled champagne saucer.
- Can also be served on the rocks.
Creamy and delicious! I do not usually like drinks with cream but this was so yummy. I am on a creme de cacao kick lately. This tasted like a creamy chocolate milk. mmmm Thanks Calee for a great after dinner treat! *Made for Bevy Tag*
Yum! very smooth & easy!
Simple and creamy. Thanks for sharing!