Veggies for Dessert Bars
- Ready In:
- 48mins
- Ingredients:
- 13
- Yields:
-
12 bars
- Serves:
- 12-15
ingredients
- 591.47 ml all-purpose flour
- 236.59 ml whole wheat flour
- 9.85 ml baking soda
- 2.46 ml salt
- 9.85 ml cinnamon
- 473.18 ml sugar
- 236.59 ml vegetable oil
- 4 eggs
- 157.80 ml water
- 473.18 ml peeled and grated zucchini
- 340.19 g bag chocolate chips
- 340.19 g bag butterscotch chips
- 236.59 ml chopped walnuts
directions
- Mix all well and pour into a brownie pan.
- bake 35 minutes in a 350 degree oven.
- allow to cool completly and then cut into bars.
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RECIPE SUBMITTED BY
Even though I am still young (25) Life experince has aged me alot.
I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own.
As a latch key kid I cooked for my four younger brothers and sisters.
My mom ran a small deli before she died when I was 17 so alot of my recies debuted there.
Now I run my own catering Buisness.
I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three.
We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me.
I am writing a cookbook with the hopes that when I pass I can leave my recipes for them
My cookbook collection has now reached over 1200.
Thank you for trying and reviewing my recipes..
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