Veggie Sausage Herb Stuffing (Low Carb)

READY IN: 50mins
Recipe by Sally

You may not miss the bread with this one. Not sure where I got started with this one but a little of this and a little adding of that ended with this.

Top Review by evegpt

I do like this. I had one almost just like this for Thanksgiving from George Stella's site. He use to have a show on Food Network called, "Low Carb and Loving It"....caluliflower is an amazing bread substitute.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Brown sausage.
  3. Add celery onion cook until brown.
  4. Drain Fat.
  5. Beat eggs in a bowl.
  6. Add to sausage mixture.
  7. Add all remaining ingredients.
  8. Put in 8 x 8 square baking dish.
  9. Bake for about 30 minutes.

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