The flavor was great. Not too plain but not too saltly. The soup mix added some extra veggies. The family wants me to make it on a regular basis, and it was easy to make. I baked the crescent rolls the night before.
I made this for a Memorial Day picnic. No one had ever heard of a cold "Veggie Pizza" but the brave souls who tried it said it was great. I left out the dry vegetable soup mix and used all of the ranch dressing mix and some finely chopped red onions (mixed in with the cream cheese mixture). I thought it worked out well, so thanks for the recipe!
This was a big hit at a fellowship dinner I went to. Thanks for posting!
I make this recipe often, only usually without the Vegetable Soup Mix. It is a hit at potlucks and parties - never any left! I have also used low fat crescent rolls and low fat cream cheese with equal success.
Made these for a day on the boat..EVERYONE loved them!! Thanks for sharing!! I added a few chopped fresh mushrooms..just to use them up.