I found this recipe on Vegan Dad's blog originally, and I absolutely love it! This recipe is a good template for other faux meats. This one tastes kind of like pork, but you can adapt it and play with the spices and liquids to make roast beef, chicken, and ham flavored loafs as well. Had a friend who eats meat tell me the ham was amazingly real tasting. The texture of this meat will not disappoint. If you have a sharp enough knife, you can slice it into really thin slices, and it's way better tasting than the processed crap fake meats you buy in the store (Yves, etc.), and way better for you! Thank you, Vegan Dad, for making sandwiches fun again! :)
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