Total Time
10mins
Prep 5 mins
Cook 5 mins

Filling and healthy veggie pitas.

Ingredients Nutrition

Directions

  1. In a frying pan, grill sliced peppers, onions & garlic with olive oil cooking spray, salt and pepper to taste.
  2. Slightly toast pita bread, spread hummus, stuff with pepper & onion mixture, tomato & lettuce.

Reviews

(1)
Most Helpful

The chef must have really big pitas- I don't know how you can fit this many veggies on one! But despite the bread falling apart, it tasted absolutely terrific. I used recipe#233088. Glad I made it! Thanks for posting!

White Rose Child July 03, 2008

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