Veggie Ham and Eggs

READY IN: 30mins
Recipe by 55tbird

This versatile recipe works well with a number of alternate ingredients. Instead of ham, try cooked and crumbled bacon. Or use different veggies and cheese to suit your family's tastes. From Taste of Home.

Top Review by SweetySJD

Made this two mornings in a row - it's delicious! I made it as written the first time. Next morning I used green and red pepper, added in some garlic and waited till it was almost cooked to add the green onion. I will make this again for sure! Thank you!

Ingredients Nutrition

Directions

  1. In a skillet, sauté the ham, mushrooms, pepper and onions in butter for 6 minutes or until veggies are tender.
  2. In a bowl, combine the eggs, milk and salt.
  3. Remove ham mixture from skillet; keep warm.
  4. In same skillet, add egg mixture; cook and stir til eggs are slightly set.
  5. Add ham mixture.
  6. Cook and stir until eggs are completely set.
  7. Sprinkle with cheese.

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