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    Veggie Dip

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Kathleen Nelson's Note:

    A fresh dip makes eating good veggies even better

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all items in blender/Moulinex and puree, or put in bowl and use hand blender to make smooth consistency.
    2. 2
      Chill for 1 hour before serving with vegetables.
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    Nutritional Facts for Veggie Dip

    Serving Size: 1 (41 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 60.9
     
    Calories from Fat 46
    76%
    Total Fat 5.2 g
    8%
    Saturated Fat 1.3 g
    6%
    Cholesterol 8.2 mg
    2%
    Sodium 107.6 mg
    4%
    Total Carbohydrate 3.0 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.0 g
    4%
    Protein 0.6 g
    1%
    Detailed Nutrition Values About Nutrition Info

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