Veggie Chili

READY IN: 3hrs 10mins
Recipe by dojemi

Delicious WW recipe that's only 1/2 point per cup.

Top Review by Lalaloula

This chili was wonderful with a nice spice to it and great veggie flavour! Your directions were easy to follow and everything came together perfectly in the time stated. Instead of kidney beans I used chickpeas as that was what I had on hand and I also needed to use up some fresh tomatoes so used those instead of the canned ones. THANK YOU SO MUCH for sharing this wonderful, healthy recipe with us, dojemi!
Made and reviewed for the Enjoying Soups Event in the Photo Forum and the Warming Up Party in the Diabetic Forum January 2011.

Ingredients Nutrition


  1. Add all ingredients to a pot.
  2. Bring to a boil and simmer for 2 to 3 hours.

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