10 Reviews

I have been looking for a good veggie burger recipe and decided to try yours. I wasn't sure how well they would stay together but as it turns out, they held together quite well. I added some dried thyme. Very easy to make and DH and I liked them very much. Thanks for a low fat-low cal burger recipe.

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Michaela December 16, 2002

Excellent-I did not have egg sub so I used 2 eggs and found I needed to add a touch of wheat germ to bind-my fault. Erin loved these, and since they are soooo quick and easy to make we now have a new summer favorite! Thanks Inez!!!

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Dib's July 01, 2002

I am always on the look-out for new vege burger recipes and I enjoyed this one. Added a teaspoon crushed grlic (couldn't help myself) and some fresh basil. I used only 1 large fresh egg to bind.

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Sueie January 11, 2003

I'm not too sure about them being burgers. For me it was more like a veggie omelet. Spices would have been great. Or maybe a little bit of cheddar cheese would have made them firmer. Thanks MizzNezz :) Made for your cookathon

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Boomette October 02, 2012

this is great! i have been looking for a good vegitarian recipe without tofu, and these were delicious!

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skimble_kitten October 06, 2006

These were very strange tasting and feeling. I wouldn't consider them a burger at all.

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controlledfreak September 12, 2005

I used an egg instead of egg substitute. What came out had a good taste, but was a bit soggy.

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Is This Really Necessary September 12, 2005

Made these for supper last night and dh and I loved them to pieces !!!

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Shirl (J) 831 June 15, 2005

Not what I expected. It reminded me of something I would eat for breakfast. I will probably try again but it will not be top on my list.

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hannah lantzer January 04, 2004
Veggie Burgers