I made these and added a bit of Mrs. Dash. Divine! Have some left overs for dinner tonight. Thanks. Post more recipes! You have some great ones. I printed a few to try soon.
These were quick and easy to make and a great way to use up some leftover basmati rice. After the first batch I did go back and add some onion, garlic, Greek oregano, and a dash of lemon juice. They were also good with sour cream served over the top. I'm sure I'll be making these again ~ thanks for posting!
I made this for dinner tonight. Instead of white flour I used groud flazxseed and these were wonderful. Crunchy on the outside and a little omega -3 in the recipe too. Thanks a bunch