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    You are in: Home / Recipes / Vegetarian Spaghetti Pie Recipe
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    Vegetarian Spaghetti Pie

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Cupcakem's Note:

    My sister's recipe and usually a big hit!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix cooked pasta, margarine and Parmesan cheese in bottom of a 9x13 pan.
    2. 2
      Mix egg replacer and cottage cheese together and spread over pasta.
    3. 3
      Pour spaghetti sauce over cottage cheese mixture.
    4. 4
      Back at 350 for 30 minute
    5. 5
      Cover with mozzarella cheese the last 10 minutes.
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    Nutritional Facts for Vegetarian Spaghetti Pie

    Serving Size: 1 (82 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 134.5
     
    Calories from Fat 66
    49%
    Total Fat 7.3 g
    11%
    Saturated Fat 2.5 g
    12%
    Cholesterol 10.6 mg
    3%
    Sodium 508.6 mg
    21%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 4.4 g
    17%
    Protein 10.0 g
    20%

    The following items or measurements are not included:

    Barilla angel hair pasta

    Detailed Nutrition Values About Nutrition Info

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