1 Review

I was going to post this exact recipe but you beat me to it! :o) It's one of our very favorites and even my non-lentil-loving friends will have seconds of it. We also use it over potatoes, as filling for vegetarian lasgana, etc. I usually add a bit of red wine, too. It's a great recipe!

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winkki March 01, 2004
Vegetarian Spaghetti and Lentil Sauce