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    You are in: Home / Recipes / Vegetarian Spaghetti Recipe
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    Vegetarian Spaghetti

    Vegetarian Spaghetti. Photo by katia

    1/1 Photo of Vegetarian Spaghetti

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 30 mins

    30 mins

    4 hrs

    lauralie41's Note:

    I found this recipe when joining a crockpot recipe group on yahoo. Have not made this yet but it sounds very good and could be easily doubled for a larger family. Add a salad and breadsticks for a easy and quick meal.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      To a crock pot add the dry spaghetti sauce mix, tomato sauce, and water.
    2. 2
      In 1/2-inch crosswise slices, cut zucchini.
    3. 3
      Peel the eggplant, slice thinly, and then cut each slice into quarter pieces.
    4. 4
      Add zucchini, eggplant, green pepper, tomatoes and salt to spaghetti sauce mixture.
    5. 5
      Cover and cook on low for 4-6 hours or until vegetables are tender.
    6. 6
      Before ready to serve, cook spaghetti according to the package directions and drain well.
    7. 7
      Top each serving of spaghetti with the vegetable sauce mixture.
    8. 8
      Sprinkle with grated mozzarella cheese and serve immediately.

    Ratings & Reviews:

    • on March 17, 2007

      45

      I loved it! I made the half of it, substitude green for red pepper and I also added red pepper flaked to made it a bit hot! And I added some olive oil at the end. Next time I'll cook firstly the vegetables in olive oil and the I'll add the tomatoes. Thanks Lauri for a wordeful dinner!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vegetarian Spaghetti

    Serving Size: 1 (431 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 282.8
     
    Calories from Fat 49
    17%
    Total Fat 5.5 g
    8%
    Saturated Fat 2.7 g
    13%
    Cholesterol 14.9 mg
    4%
    Sodium 1033.8 mg
    43%
    Total Carbohydrate 47.9 g
    15%
    Dietary Fiber 7.4 g
    29%
    Sugars 8.8 g
    35%
    Protein 13.1 g
    26%

    The following items or measurements are not included:

    spaghetti sauce mix

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