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1/1 Photo of Vegetarian Pumpkin Tortilla Soup
1 hrs 15 mins
I don't remember where I got this recipe, but my mom makes it for the holidays, and it has become a staple among our family members - it's a great recipe to double for larger groups! We have done different versions, including one where we added pre-made polenta in lieu of the tortillas... it was delish. Also, don't feel like you have to fry your own tortilla strips... it's very messy and oily. Store-bought tortilla chips will do just fine. Enjoy!
Units: US | Metric
Serving Size: 1 (274 g)
Servings Per Recipe: 6
The following items or measurements are not included:
unsalted vegetable stock