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    You are in: Home / Recipes / Vegetarian Low Fat Curd (Yogurt) Sandwiches Recipe
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    Vegetarian Low Fat Curd (Yogurt) Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 30 mins

    24 hrs

    30 mins

    Charishma_Ramchandani's Note:

    This is an easy to make summer-time snack that can be prepared the previous night and packed for lunch. Kids love it for its mild taste and texture. It looks so tempting in the picture. This recipe was submitted by Rajani Sankaran in the Thursday magazine dated September 5-11, 2002.

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    Ingredients:

    Yield:

    sandwic ...

    Units: US | Metric

    Directions:

    1. 1
      Grind coconut, green chillies, salt and mint leaves in a mixer.
    2. 2
      Butter one slice of bread generously.
    3. 3
      Spread the ground green chutney over it evenly.
    4. 4
      Cover it with another slice of bread.
    5. 5
      Trim the edges of the bread.
    6. 6
      Cut it into triangle shape.
    7. 7
      Prepare about 6 sets of bread (12 slices= 6 sandwiches) in the same way.
    8. 8
      Arrange them evenly in a deep bowl.
    9. 9
      In another bowl, beat the sugar and yogurt.
    10. 10
      Pour it over the bread.
    11. 11
      Garnish with red chilli powder (to taste) and cilantro (chopped finely).
    12. 12
      Optionally, decorate with sev (either home-made or bought readymade from the market).
    13. 13
      Refrigerate it for half an hour.
    14. 14
      Serve chilled.

    Ratings & Reviews:

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    Nutritional Facts for Vegetarian Low Fat Curd (Yogurt) Sandwiches

    Serving Size: 1 (1249 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 406.2
     
    Calories from Fat 257
    63%
    Total Fat 28.5 g
    43%
    Saturated Fat 21.5 g
    107%
    Cholesterol 40.5 mg
    13%
    Sodium 178.1 mg
    7%
    Total Carbohydrate 33.6 g
    11%
    Dietary Fiber 4.3 g
    17%
    Sugars 27.9 g
    111%
    Protein 7.9 g
    15%

    The following items or measurements are not included:

    bread

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