Vegetarian Lentil Soup
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 1 (32 ounce) box organic vegetable broth, by nature's promise
- 1 (14 1/2 ounce) can diced peeled tomatoes, in sauce
- 1 yellow onion, chopped
- 1 large green pepper, chopped
- 1⁄2 teaspoon of minced garlic (about 1 clove)
- 1⁄2 cup lentils
directions
- Add the diced tomatoes (with sauce), chopped onion, chopped green pepper, and minced garlic to the vegetable broth in a pot.
- Bring to a boil, then add the lentils.
- Simmer until lentils are done (about 15 - 20 minutes). Enjoy!
- Note: if this is your first time cooking with lentils, make sure you rinse them and check them before adding them to the pot (I found a small pebble while sorting through mine once).
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