2 Reviews

The Vegetarian Epicure is an old cookbook, but it does have some great recipes.

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Love chili July 30, 2015

Delicious! I was looking for a recipe that would allow me to use up some leftover green beans and spinach in the refrigerator. I modified the recipe somewhat. I didn't have zucchini or paprika. I cut down the garlic a bit and added frozen spinach. I didn't expect it to taste like much and my family wasn't impressed...until they tasted it! I thought it tasted like palak paneer, which I love. Next time I will delete the potatoes and add tofu.

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Betty V. October 29, 2013
Vegetarian Indian Green Curry