Vegetarian Green Tomato Salsa

READY IN: 10mins
Top Review by Linajjac

WOW! This is really good stuff! I hope this freezes well. I'll be making a mess load for the freezer! It's that good! I did add alot more jalapenos and 4 or so cloves of garlic. Used evoo instead of veg oil. I'm so happy I found this recipe! Huge thanks for sharing. :)

Ingredients Nutrition


  1. Combine all the ingredients in a blender or food processor.

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