Vegetarian Fajitas

Submitted by Morning Breeze

"A super tasty way to eat fajitas."

 

• Ready In: 18mins
• Ingredients: 11
• Serves: 6

ingredients

• 2 cups zucchini, cut into strips
• cooking spray
• 1 cup onion, quartered and sliced
• 1 cup red pepper, cut into strips
• 1 cup yellow pepper, cut into strips
• 1 (15 ounce) black beans
• 1⁄2 cup corn
• 1 (1 1/4 ounce) package fajita seasoning mix
• 1⁄3 cup water
• 1⁄4 cup fresh cilantro or 1/4 cup parsley
• 6 fat free whole wheat tortillas

directions

1. Spray skillet with cooking spray and heat onions, bell peppers and zucchini over medium-high heat. Cook until tender.
2. Stir in beans, corn, fajita seasoning and mix.
3. Bring to boil.
4. Reduce heat to low and cook, stirring occasionally, for 3-4 minutes or until mixture thickens.
5. Remove from heat and stir in cilantro or parsley.
6. Spoon 1/2 cup fajita mixture onto each tortilla and fold in half.

Reviews

[Annacia]

Color me shocked when I couldn't get zucchini in the local store OR the Safeway in town! I made up for the lack by using some leftover plain steamed veggies. It was still great with the seasoning and black beans. I will make this again when next I find the zucchini. It made a quick and healthy lunch with a lot of flavor.