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1/1 Photo of Vegetarian Chickpea Burgers
This is a Rachael Ray recipe that I've been dying to try. I love the taste of chickpeas (also called garbanzo beans) and they are so full of protein and good things. You can also spice it up a bit with a few dashes of ground cumin, curry powder, or cayenne pepper in the chickpea mixture.
Units: US | Metric
Serving Size: 1 (253 g)
Servings Per Recipe: 4