Vegetarian Burgers

Total Time
20mins
Prep
5 mins
Cook
15 mins

Vegetarian Burgers

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Ingredients

Nutrition
  • 1 (20 ounce) can veggie burgers (Worthington Vegetarian Burger)
  • 1 tablespoon soy sauce
  • 12 cup seasoned bread crumbs
  • 12 cup egg (Morningstar Farms Better'n Eggs)
  • 14 cup finely chopped onion

Directions

  1. Combine all ingredients and mix throughly.
  2. Form into patties.
  3. Fry in skillet in small amount of oil until lightly browned.
  4. Can also be baked on sheet at 350 degrees farenheit for 25 minutes or until browned.
Most Helpful

1 5

5 5

This made a nice light supper for me! I scaled the recipe down for 1 burger. I served it on homemade bread with lettuce, tomato, and mayo,barbeque sauce. Thanks!