Awesome vegan dinner! Thanks so much for posting!
Wonderful variation on tacos! Messy and delicious, just as they should be :) I served with all of the optional toppings, including a homemade guacamole I whipped up while the lentil mixture was warming up on the stove. Thanks for sharing!
These sounded interesting as I, too, am trying to eat less meat. When I was done, though, I felt that the mixture needed more flavor so I shook some more taco seasoning in there. That made it taste a lot better in my opinion. And when I added sharp cheddar cheese (made with 2% milk) it started to taste more like a taco. I also added light sour cream, salsa and avacado. My kids ages 2 and 4 ate this with enjoyment. I really liked the combination of healthy ingredients. Jesus bless you for sharing!
These are great! I had an abundance of zucchini so have been focusing on using them up. Love the combination of ingredients. They are hearty enough for a meat and potatoes group. Yum!
Easy, delicious AND really healthy. I love the added fresh vegetables. A satisfying complete meal. I think this would be a hit with people of any age and it's a great recipe for young people to make. Thanks for sharing Sarah_Jayne