Total Time
25mins
Prep 10 mins
Cook 15 mins

This comes from 1001 Low-Fat Vegetarian Recipes. Posting for ZWT3. Hot or sweet paprika may be used in this recipe.

Ingredients Nutrition

Directions

  1. Sauté cabbage, onions, zucchini, carrots and green peppers in oil in a large skillet until tender, 5-8 minutes.
  2. Add mushrooms and tomatoes. Cook over medium heat, covered, until cabbage and tomatoes are wilted.
  3. Stir in flour and paprika; cook 1-2 minutes, stirring constantly.
  4. Stir in stock and heat to boiling. Boil, stirring constantly until sauce thickens, about 1 minute.
  5. Stir in sour cream; season with salt and pepper. Serve over noodles.

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