Vegetable Turrine

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READY IN: 40mins
Recipe by Ambervim

Made this up in Austin

Ingredients Nutrition


  1. Some veggies should be cooked first.
  2. Layer veggies in a loaf pan.
  3. Mix gelatin into chicken stock.
  4. Pour stock mix over veggies.
  5. Chill till set.
  6. Server over or under Red Pepper Sauce.

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