Total Time
35mins
Prep 15 mins
Cook 20 mins

Not the Italian flavor you might expect from a tortellini soup- this one is made with salsa! Ole!

Ingredients Nutrition

Directions

  1. Cook onion and garlic in oil in a large saucepan till tender- about 6 minutes.
  2. Add broth, tomoates, picante sauce, and basil to the pan and bring to a boil.
  3. Stir in tortellini and simmer uncovered about 15 minutes.
  4. Stir in green pepper; continue to simmer another 3-4 minutes or until pasta is tender. Sprinkle with parmesan and enjoy!

Reviews

(1)
Most Helpful

This was a great fast soup....I added some frozen vegetables instead of the green pepper. I think I have made this a long time ago...very easy and yummy

CIndytc October 16, 2008

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