Total Time
30mins
Prep 10 mins
Cook 20 mins

I use Good Seasons italian salad dressing mix for great taste and multi-colored tortellini for a unique look to this pasta salad!

Ingredients Nutrition

Directions

  1. Cook pasta according to package. Drain and cool.
  2. Cut broccoli into flowerettes.
  3. Drain and slice black olives.
  4. Do not drain the artichokes.
  5. Mix all ingredients together.
  6. Toss in cooled tortellini.
  7. Chill 2 hours & add grape tomatoes sliced in half just before serving.
  8. NOTE: Cool pasta down by running cold water over it after draining.

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