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    You are in: Home / Recipes / Vegetable Rolls Recipe
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    Vegetable Rolls

    Vegetable Rolls. Photo by Chickee

    1/1 Photo of Vegetable Rolls

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Tisme's Note:

    Serve with tomato sauce. Wholemeal or multi-grain bread can be substituted for the white bread

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine vegetables, barbecue sauce and stuffing mix in a large bowl. Mix well.
    2. 2
      Remove and discard the crusts from bread. Using a rolling pin, flatten each slice of bread.
    3. 3
      Spoon 2 tablespoons of vegetable mixture over one half of each slice of bread and brush egg over remaining bread half. Roll up bread from vegetable side to enclose filling.
    4. 4
      Cut each roll in half and place onto baking paper-lined oven trays and brush with melted butter.
    5. 5
      Cook in a moderate oven (180C) for about 20 minutes or until bread is golden brown.
    6. 6
      Stand rolls for 5 minutes before serving.
    7. 7
      Serve warm rolls with tomato sauce.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on April 07, 2009

      55

      These were just great! Really loved them. I don't like zucchini so I used grated mushrooms instead, worked fine. I also used puff pastry instead of the bread, so they were more like sausage rolls. The mix was really easy to work with and I loved using the corn instead of egg as a binder. Do let them cool a little before eating though- the filling is HOT and will be runnier when it is hotter. Thanks for a keeper!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vegetable Rolls

    Serving Size: 1 (39 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 53.1
     
    Calories from Fat 13
    26%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.6 g
    3%
    Cholesterol 12.7 mg
    4%
    Sodium 121.4 mg
    5%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.2 g
    5%
    Protein 1.5 g
    3%

    The following items or measurements are not included:

    seasoned stuffing mix

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