3 Reviews

This was excellent! I loved the flavors! The crust is enough for a top and a bottom. So as written it makes a thick top crust (nothing wrong with that, just be aware). However, I think 1/2 c of oil is too much, I'm going to cut it down to 1/4 next time and see how that goes.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Wish I Could Cook December 04, 2010

really great! i made 2 so i could have something to take home for thanksgiving and be able to enjoy the meal. i'm eating the first one now and expect it might be gone before thanksgiving! thanks so much! *i accidentally left out the TVP but it was still great. also on one of them i put down a layer of crust at the bottom to really give it that pie effect.

0 people found this helpful. Was it helpful to you? [Yes] [No]
don.gaines2 November 23, 2008

I made this for my vegetarian stepdaughters and partners. They really enjoyed it and I have had requests to make more.

0 people found this helpful. Was it helpful to you? [Yes] [No]
SaggitariusJill August 28, 2008
Vegetable Pot Pie (Vegan)