Vegetable-Pineapple Cheese Ball
- Ready In:
- 4hrs 10mins
- Ingredients:
- 8
- Yields:
-
32 Crackers
ingredients
- 2 (8 ounce) packages cream cheese, softened
- 1 cup chopped pecans
- 1 (8 ounce) can crushed pineapple, drained
- 1⁄2 cup finely chopped green bell pepper
- 1⁄4 cup finely chopped red bell pepper
- 1⁄4 cup finely chopped onion
- 2 teaspoons chopped cilantro
- chopped pecans (optional) or snipped parsley (optional)
directions
- In medium bowl stir together cream cheese, pecans, pineapple, green and red bell peppers and onion. Cover and refrigerate 4 hours overnight.
- Remove from refrigerator. Shape into 2 or 3 balls on individual pieces of plastic wrap. Wrap and chill until serving time. Before serving, roll in pecans or parsley, if desired. Serve with crackers.
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RECIPE SUBMITTED BY
I'm a 21 year old college student and I just wanted a place online to keep my favorite recipes so I can access them anywhere.