Vegetable Orzo Side Dish

Total Time
50mins
Prep 10 mins
Cook 40 mins

This is from "The Balabuste's Choice" Kosher Cookbook. Personally, I don't like the smell of the bamboo shoots and so usually omit it.

Ingredients Nutrition

Directions

  1. Cook and drain orzo.
  2. Saute onions in oil for ten minutes, until translucent.
  3. Add peppers and squash. Saute until tender.
  4. Add mushrooms and bamboo shoots and cook until all vegetables are soft.
  5. Add margarine, soup mix, and orzo; mix well.
  6. Cook for fifteen minutes or bake at 350 degrees for 30 minutes.

Reviews

(1)
Most Helpful

Easy and quick to make. Tasted good but needs more spice added. i'm just not sure what... Overall good though.

EmilieLearnstoCook January 26, 2008

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