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1/10 Photos of Vegetable Fried Rice
Sesame oil gives this dish a nutty flavor, but if you don't have it, you can use canola oil instead. For the fluffiest fried rice, start with cold rice - it won't clump like warm rice can. Recipe is from Woman's World.
Units: US | Metric
Serving Size: 1 (233 g)
Servings Per Recipe: 4